
Two Amarone wineries

Try Amarone in two wineries: here’s one of our most popular wine tours!
We will take you through the glorious Valpolicella land to discover all the secrets of our traditional red wines. While on the wine route, you will stop at two different wineries. Here, you will get to taste the entire range of their DOC and DOCG wines, such as Valpolicella, Ripasso, Amarone and Recioto with their different styles.
Amarone is probably the most famous wine of Valpolicella. Particular and inimitable, it's a synonym for distinction. Its exclusivity recalls the hard work necessary to create this complex wine. Did you know that it was created almost by mistake?
This tour is a really great and unique opportunity to get to know the Amarone wine making process right inside their wineries as well as the famous appassimento method. Moreover, you will learn techniques and curiosities directly from the wine makers!
On the way, be sure not to miss the great scenery of our hills and their vineyards... Certainly, every season is different, but it's always an extraordinary show on Earth!
Curious enough? Find out the many reasons why you will love Amarone on our Magazine!



Details
Minimum for 2 people - max 8
Area visited: Valpolicella Classica
Duration: 4 h approximately
Departure: at 2.00 p.m. from Corso Castelvecchio, 3a Verona (at Pagus' Store)
Included
Transport, tour leader at your disposal, two visits and wine tasting sessions at two different Amarone wineries
Please notice: the tour leader, in respect of all the guests, will wait for you in case of late maximum for 15 minutes.
We want you to spend a lovely day with no distress so, please, in booking our tours, inform us if you have limited mobility (in some old cellars there are stairs); or if you have any intolerance or allergy about food/wine (some tours are including appetizers in the cellar or lunch in local restaurant).
We ask you to inform us if you have any appointment after the tour (if you booked a train ticket, an opera show in Arena or a reservation for a restaurant), so we can do our best to respect the schedule.
In the cellar the temperature is constant 15 Celsius degrees (59 Fahrenheit), so we suggest to take with you a sweater or a jacket; if it is possible we will try to show you the vineyards, so it’s recommended to wear sneakers or comfortable shoes.