Bianco Verona IGT BIO 2020 “Sorai” Gini

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23,00 

20 in stock

Characteristics

Qualification: Bianco Veneto IGT

Grapes: Riesling renano, Pinot bianco, Chardonnay, Sauvignon, Garganega 

Alcohol: 13,5%

Size: 75 cl 

Vinification: the grapes are picked by hand, placed in boxes and pressed the same day. The must is co- oled immediately in order to clarify it naturally. Slow fermentation takes place in 228 liter wooden barrels situated in our cellar carved in the rock. No sulphites are added during the vinification process.

Ageing: at the end of the alcoholic fermentation the new wine is left on the lees till the beginning of summer, bâtonnage is carried out. At the end of the summer it is bottled and left to rest for at least eight months before being released.

Service temperature: 10-12°C 

Description

The name comes from the Veronese dialect “Sora” which means “above”. At 500 meters above sea level, where the air is thinner and the light clearer, the vineyards take root in the white rock, creating a “high class” white wine.

Appearance
Bright golden yellow-green.

Bouquet
Distinct aroma of wild flowers, ripe fruit and toasted hazelnuts.
Taste
Well-balanced and persistent, very supple and very sapid.

Food pairings

Fish, white meats from poultry, and cheeses.