Description
Tasting notes
Appearance
In the glass, it displays a golden yellow hue with coppery reflections.
Bouquet
The nose is rich and enveloping, featuring notes of dried apricot, honey, white pepper, almond shell, and caramel, which reappear precisely on the palate.
The nose is rich and enveloping, featuring notes of dried apricot, honey, white pepper, almond shell, and caramel, which reappear precisely on the palate.
Taste
The sip is sweet but perfectly balanced by well-measured minerality and savoriness: a creamy texture, long aromatic persistence, and an unmistakable finish of burnt caramel that harmonizes the wine’s natural sweetness. Truly one of the most refined expressions of Recioto di Soave.
Food pairings
Dry pastries, fruit tarts, blue cheeses, foie gras, and yellow fruit-based desserts.
