Pagus

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Valpolicella DOC Classico Superiore Vigneto i Cantoni BIO 2017
€ 16,00 VAT incl.

Novaia

Valpolicella DOC Classico Superiore Vigneto i Cantoni BIO 2017

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Characteristics

Qualification: Valpolicella DOC Classico Superiore

Grapes: Corvina, Corvinone and Rondinella

Alcohol: 14%

Size: 75 cl

Production: Harvest of grapes by hand. Destemming and soft crushing of grapes. Fermentation with indigenous yeasts at controlled temperature in stainless steel tanks and in oak truncated-cone vats for 7/8 days. Pre-fermentative maceration at controlled temperature. Daily pumpings and delestage. Malolactic fermentation in steel until completion. Batonage on own yeasts in steel.

Ageing: 18 months in barriques, 4 months further in bottle before sale

Service Temperature:  18°C. Decant the wine before serving

 

Tasting Notes

 A deep ruby red colour. A clear and intense aroma with fuity hues of red fruits, together with notes of spices. On the palate a good alcoholic content, a medium-low acidity, medium tannic features and good roundness. A full-bodied, structured, sapid, persistent, well-balanced wine

Food pairings

Tasty first dishes, truffles, grilled, roasted, braised red meats, game, aged cheeses.

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