{"id":18364,"date":"2026-11-05T12:06:01","date_gmt":"2026-11-05T11:06:01","guid":{"rendered":"https:\/\/www.paguswinetours.com\/?post_type=product&p=18364"},"modified":"2026-11-13T10:30:24","modified_gmt":"2026-11-13T09:30:24","slug":"rosso-veronese-i-g-t-2018-libero-mazzi","status":"publish","type":"product","link":"https:\/\/www.paguswinetours.com\/it\/shop\/rosso-veronese-i-g-t-2018-libero-mazzi\/","title":{"rendered":"Rosso Veronese I.G.T. 2018 \u201cLibero\u201d Mazzi"},"content":{"rendered":"
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Note di degustazione<\/h3>\n

Aspetto <\/strong>vino dal colore rosso rubino dai riverberi porpora<\/p>\n

Naso <\/strong>Dal gusto di ciliegia sotto spirito e confettura di ribes, prugna e viole appassite, note di pepe, china, cannella, tabacco e alloro<\/p>\n

Palato <\/strong>Al palato spiccano i tannini setosi di Nebbiolo e Sangiovese e finale sapido con richiami di frutti e spezie<\/p>\n\n

Abbinamenti<\/span><\/p>\n

Manzo alla griglia, piatti a base di selvaggina o arrosti, formaggi di media e lunga stagionatura<\/p>\n<\/div>\n

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Caratteristiche<\/h3>\n

Denominazione<\/strong>: Rosso Veronese I.G.T. 2018 \u201cLibero\u201d<\/p>\n

Vitigni<\/strong>: Corvina con appassimento di circa 90 giorni e altre uve non autoctone di nostra produzione<\/p>\n

Alcol<\/strong>: 15,5 %<\/p>\n

Formato<\/strong>: 75 cl<\/p>\n

Vinificazione<\/strong>: La fermentazione con lieviti selezionati a temperatura controllata (24\u00b0C.) avviene in vinificatore orizzontale per circa 10 giorni, a cui segue fermentazione malolattica per l\u2019abbassamento dell\u2019acidit\u00e0 totale del vino. L\u2019affinamento del vino avviene in barrique di secondo e terzo passaggio per circa 18 mesi e 24 mesi in bottiglia<\/p>\n

Temperatura di servizio<\/strong>: 16\/18\u00a0 \u00b0C<\/span><\/p>\n

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